Cuochi ospiti 2015

Cuochi ospiti 2015

 

 

Christian Geisler

 Restaurant Kunsthof, Uznach (CH)

1 stella Michelin, 17 punti GaultMillau
"Aufsteiger des Jahres 2015" Deutschschweiz GaultMillau 


Christian Bau

Victor’s Fine Dining by Christian Bau, Perl-Nennig/Mosel (D); www.christian-bau.de

3 stelle Michelin, 19 punti GaultMillau
10 pans Gusto guide, 5 F Feinschmecker magazine
5 cutleries (Aral Schlemmer Atlas guide)
Germany’s chef of the year 2004 (Feinschmecker magazine)
Germany’s chef of the year 2012 (Gusto guide)
Germany’s chef of the year 2013 (FAZ, Frankfurter Allgemeine Zeitung)


Davide Oldani

Restaurant D’O, Cornaredo/Mailand (I)

1 stella Michelin, 2 Gambero Rosso

 


Alexandre Bourdas

Restaurant SaQuaNa, Honfleur (F)

2 stelle Michelin, 3 cappelli


Magnus Ek

Oaxen Krog & Slip, Stockholm (SWE)

2 stelle Michelin
6th best Restaurant on the “Top 30 Nordic List” (White Guide Nordic 2015)
3th best Restaurant Masterclass Sweden (White Guide Nordic 2015)


Mauro Colagreco

Restaurant Mirazur, Menton (F), www.maurocolagreco.com

Nr. 11 – World’s Best Restaurants 2014
2 stelle Michelin, 4 cappelli
Grand Chef Relais & Châteaux


Richard Rauch

Steira Wirt, Trautmannsdorf/Steiermark (AT)

17 punti GaultMillau, 3 cappelli
Guide A la Carte 2014: 4 stelle, 91 punti
"Bestes Restaurant der Steiermark" (Fallstaff Restaurantguide 2014 u. 2015)


Norbert Niederkofler

Hôtel & Spa Rosa Alpina, Badia (I), www.n-n.it

2 stelle Michelin, 4 cappelli
19 punti GaultMillau


Chef's curator: Maria Canabal, Trends Hunter.